kristine in between

Almond Flour Shortbread Cookies

I hear you're looking for an easy, healthier shortbread cookie? Well, I've got you covered with these almond flour shortbread cookies and I'll show you how to make them.

Let’s get started!

Life's short, eat cookies for breakfast if you want to!

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Only 6 Easy Steps

Cream almond flour, butter, and sea salt

Add maple syrup and vanilla extract and stir until a dense dough forms.

Press a divot into the top of each cookie

Fill each cookie  with jam

Bake for 12-15 minutes

Scoop dough onto lined baking sheets.

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The Ingredients

Almond flour Butter Sea salt

Maple syrup Vanilla Jam

Creaming

01

Cream the almond flour, butter, and sea salt together

02

Wet ingredients

Stir in the maple syrup and vanilla extract

Scoop

03

Scoop dough onto lined pans, 2 inches apart

Divot

04

Carefully press a divot into the top of each cookie

Fill 'em

05

Using a measuring spoon, fill each divot with jam

Bake & enjoy!

06

Bake at 350 degrees for 12-15 minutes

Enjoy!