The Blog
Edible Peppermint Cookie Dough
September seems like a mighty fine time to start sharing some new Christmas recipes, doesn’t it? First on my list is this edible peppermint…
Edible Monster Cookie Dough
Let’s be honest, sometimes we just crave cookie dough. Not cookies, cookie dough. But we all know the dangers of raw eggs and uncooked…
Caramel Apple Pie Dump Cake
Every year when fall rolls around, there are two flavors (besides pumpkin) that stand out to me—apple and caramel. And when you put them…
Blueberry Cornmeal Skillet Cake
This blueberry cornmeal skillet cake is a rustic, no-fuss kind of dessert. It blends the sweetness and tangy flavor of fresh blueberries with the…
Strawberry Skillet Cake
This strawberry skillet cake is one of those easy-to-make desserts that delivers on every front, flavor, texture, and of course, that perfect balance between…
Christmas Tree Decor: Base Ornaments
I’m so excited it’s finally time to start talking about CHRISTMAS, you guys (and yes, I do realize it’s August, haha). When it comes…
The Different Types of Cocoa Powder
When you’re knee-deep in cookie dough, brownie batter, or a steaming mug of hot cocoa, and suddenly realize your recipe calls for cocoa powder—do…
Brown Sugar Cinnamon Oatmeal
Mornings used to be complete chaos around here—especially when the girls were younger. Someone always lost a shoe, the coffee pot was half full…
Macadamia Nut Cookies for Two
My new favorite thing is baking just the right amount of cookies—no leftovers to tempt me later, no making a mess of the whole…
Oatmeal Cookies for Two
Any oatmeal cookie fans in the house? Oh good, me too—and this recipe is for you. Check out these small-batch oatmeal cookies for two…