Wash and slice fruit (I used my egg slicer)
Place fruit in the popsicle mold, filling 3/4 full (we like a lot of fruit)
Pour unsweetened coconut water over the fruit to fill molds completely.
Freeze for 1 hour and then insert popsicle sticks.
Freeze overnight to fully harden.
Soak in warm water to remove popsicles and enjoy!