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Strawberry Puree
Simple strawberry puree made with fresh strawberries, sweetened with honey.
Course
Sweets & Dessert
Cuisine
American
Prep Time
5
minutes
minutes
Cook Time
20
minutes
minutes
Total Time
25
minutes
minutes
Servings
12
servings
Calories
11
kcal
Author
Kristine Underwood
Ingredients
▢
1/2
cup
water
▢
2
TBS
honey
▢
1
+ cup chopped strawberries
Instructions
In a medium size saucepan, bring all ingredients to a boil.
Simmer for 10-15 minutes until the strawberries break down and mixture becomes smooth and runny.
Cool completely and pour into an airtight container. store in the refrigerator.
Notes
Organic ingredients are recommended.
© Kristine in between. If you wish to republish this recipe, please rewrite the recipe in your own words or link back to this post.
Nutrition
Serving:
1
serving
|
Calories:
11
kcal
|
Carbohydrates:
3
g
|
Protein:
0.02
g
|
Fat:
0.003
g
|
Polyunsaturated Fat:
0.002
g
|
Monounsaturated Fat:
0.001
g
|
Sodium:
1
mg
|
Potassium:
3
mg
|
Fiber:
0.03
g
|
Sugar:
3
g
|
Vitamin A:
0.1
IU
|
Vitamin C:
1
mg
|
Calcium:
1
mg
|
Iron:
0.02
mg